Radiant Heart: Moroccan Eggplant Tagine and Roasted Carrots

INGREDIENTS

Eggplant, vegetable stock, carrot, chickpea couscous, chickpea, tomato, capsicum, celery, onion, extra virgin olive oil, raisin, garlic, cumin, coconut oil, cinnamon, garlic powder, ras el hanout, smoked paprika, coriander, ginger, turmeric, pink Himalayan salt, black pepper

ALLERGY WARNING

Our products are manufactured in a facility that also handles gluten, tree nuts, peanuts, soy, and sesame. We prioritise preventing cross-contamination and strictly adhere to measures to ensure the highest standards of safety in our facility.

Servings per pack: 1

Serving size: 375g

Average Quantity per Serving

Energy 1606kJ | Protein 12g | Fat, total 9.3g | Saturated fat 1.3g | Carbohydrate 66.2g | Sugars 13g | Sodium 823mg

*The nutritional details in your delivery may differ slightly from what you see on our website due to variations in the products we source from different suppliers.

Keep refrigerated between 1-4°C and for optimal freshness, use on the day of opening.

Our meals have a 4-day shelf life, guaranteeing maximum freshness and nutritional value.

Our commitment to sustainability is reflected in our packaging – 100% recyclable. The thermal insulated liners, crafted from durable Kraft paper and recycled fibers, maintain meal temperatures responsibly and are fully curbside recyclable. Our gel packs and containers share the same commitment to being curbside recyclable, ensuring a mindful approach to environmental impact.