Frequently Asked Questions

How do you maintain safe practices during COVID-19?

What if I need to amend or cancel my booking?

What are the broad costs of catering?

I’d prefer you didn’t use my kitchen or My venue doesn’t have a kitchen, can you still cater there?

Can I book a tasting session?

Do you offer furniture and dinnerware hire services?

Do you make celebration cakes?

Where do you deliver platter boxes and ready-made meals?

Can you supply alcohol?

What are your payment terms?

Do I need to provide exact guest numbers?

Do you cater for special dietary requirements?

Can I just hire floor or kitchen staff?

Can I create a bespoke menu for my event?

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